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Author: Medeiros, Tracey
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Cookery -- Vermont (2)
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1)
Dishing up Vermont
Author
Medeiros, Tracey
Publisher
Storey Pub
Pub. Date
2008
Language
English
Formats
Book, Non-Circulating
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Description
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145 authentic recipes from the Green Mountain State.
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2)
The Vermont farm table cookbook: 150 home-grown recipes from the Green Mountain State
Author
Medeiros, Tracey
Publisher
Countryman Press
Language
English
Formats
Book, Non-Circulating
Book
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Place Hold
Non-Circulating
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Available at another library
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Description
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Enjoy the varied snapshots of Vermont farmers, food producers and restaurants as you peruse the cookbook. It can serve as a food guide to the green mountain state as well as provide recipes for your favorite foods.
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