Love & gelato
(Book)

Book Cover
Published
New York : Simon Pulse, 2016.
Format
Book
Edition
First Simon Pulse hardcover edition.
Physical Desc
389 pages ; 22 cm
Appears on list
Status
Bent Northrop Memorial Library - Young Adult Area
YA FIC WEL
1 available

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Copies

LocationCall NumberNoteStatusDue Date
Bent Northrop Memorial Library - Young Adult AreaYA FIC WELOn Shelf
LocationCall NumberNoteStatusDue Date
Brown Public Library - Young Adult FictionYAF WelchOn Shelf
Brownell Library - Young Adult AreaYA WELCHOn Shelf
Chelsea Public Library - Young Adult FictionYA FIC WELOn Shelf
Dorothy Alling Library - Youth AreaYA WelchOn Shelf
Essex Free Library - Young Adult FictionYA WELOn Shelf
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More Details

Published
New York : Simon Pulse, 2016.
Edition
First Simon Pulse hardcover edition.
Language
English
Accelerated Reader
MG+
Level 4.2, 11 Points
Lexile measure
640

Notes

Description
"After her mother dies, Lina travels to Italy where she discovers her mothers's journal and sets off on an adventure to unearth her mother's secrets"--,Provided by publisher.
Target Audience
640L,Lexile
Target Audience
Decoding demand: 97 (very high),Semantic demand: 100 (very high),Syntactic demand: 90 (very high),Structure demand: 88 (very high),Lexile
Study Program Information
Accelerated Reader AR,MG+,4.2,11,183269.

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Citations

APA Citation, 7th Edition (style guide)

Welch, J. E. (2016). Love & gelato (First Simon Pulse hardcover edition.). Simon Pulse.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Welch, Jenna Evans. 2016. Love & Gelato. Simon Pulse.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Welch, Jenna Evans. Love & Gelato Simon Pulse, 2016.

MLA Citation, 9th Edition (style guide)

Welch, Jenna Evans. Love & Gelato First Simon Pulse hardcover edition., Simon Pulse, 2016.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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